What to Cook When It’s Too Hot
So far this week, this weather has been hot and sticky. It reminds me of childhood years in Maryland. However, in Maryland, our house was air-conditiioned. In Boston, air-conditioning in my life is...
View ArticleGazpacho to the Rescue
The heat this week continues. It’s been hot, in the 90s by day, slightly cooler, though still warm at night. Howard’s fixed up a complicated system of fans that has kept the house reasonably...
View ArticlePatriotic Potatoes
The heat wave continues. We opted not to go to Maine for the weekend because of the weather predictions. There were some showers on Saturday, but not much rain at all. Friends on the other side of...
View ArticleTwo Little Salads
Tonight, we had my favorite kind of summer dinner. An assortment of salads. Well, actually, my favorite kind of summer dinner is just an assortment of salads. Admittedly, we did have a few leftover...
View ArticleCold Eats for Hot Days
It’s been a hot July. I can take the cold weather in the winter, but I’m not the best trooper when it comes to bearing up to a summer heat wave. I do my best, but you can only take so many clothes...
View ArticleCottage Cooking Club: May 2015
It’s time for another month with the Cottage Cooking Club, a project led by Andrea, The Kitchen Lioness. Andrea’s merry band of bloggers are collectively cooking all the recipes in Hugh...
View ArticleCottage Cooking Club: July 2015
I can’t believe another month for Cottage Cooking Club has come and gone… This is the time of the month to share reviews of recipes I tried from Hugh Fearnley-Whittingstall’s River Cottage Veg in...
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